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Farm Information
| Farm |
Nezinscot Farm Store [Show Map]
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| Location |
Turner: Rte 117, 1 mile north off Rte 4 |
| Phone |
207-225-3231 |
| Contact |
Gregg and Gloria Varney |
| E-mail |
nezfarm@megalink.net |
| Web |
http://www.nezinscotfarm.com |
| Description of Activities |
Diversified organic dairy specializing in organic meats (beef, veal, lamb, pork, chicken, goat and turkey) milk, goat and cow cheese, bread, butter, canned goods, woven and fiber shop. We participate in Octoberfest, Garlic Festival and Strawberry Festival (None) |
| Hours |
Year round Monday through Friday 6 am to 6 pm; Saturday and Sunday 8 am to 5 pm. Closed Sundays from November to Mother's Day. |
| Restrooms |
Yes |
| Bus Parking |
Yes |
| Accessible |
Yes |
| County |
Androscoggin |
Product Types
R=retail W=wholesale
M=major crop
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Asparagus (R) Baked goods (W-R) Beans, fresh (R) Beef (W-R) Beef Cattle, feeder Beef, finished Beets (R) Breads (W) Broccoli (R) Butter (R) Cabbage (R) Cauliflower (R) Cheese, cow (W-R) Cheese, Goat (W-R) Chickens (live) (R) Corn silage (R-M) Corn, sweet (R) Demonstrations (R) Display Gardens (R) Dried Herbs (R) Ducks (R) Eggplant (R) Eggs, brown (R) Eggs, white (R) Fiber, handspinning fleeces (R) Fiber, handspun (sheep) (R) Fiber, wool yarn (R) Firewood (R) Flowers, cut (R) Garlic (R) Goat Meat (R) Gourds (R) Grapes (R) Greens, Specialty (R) Hay, grass (R-M) Haylage (R-M) Herbs, Fresh (R) Jams & Jellies (W-R) Kale (R) Lamb (R) Lambs, feeder Lettuce (R) Milk, cow (W-R) Milk, goat (W-R) Onions (R) Open Farm Day |
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©2003 Maine Department of Agriculture
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